Scaramouche

Our producers

Our Partners & Producers Location Ingredients
Alberti French Alps William Pear, Passe Crassane Pear
Alfio Corica Bronte, Italia Pistachio
Bardinet Rue de Fleurenne, 33290 Blanquefort, France Brown Rhum, White Rhum
Biocoop Forcalquier Lemon, Clementine, Mandarin, Ginger, Orange, Organic Blood Orange
Catherine Pisani – La Ferme aux Basilics Apt Basil, Rosa Geranium
Charlotte Lautrey Sainte-Croix à Lauze Sheep's milk yogurt
Damien Motte – Gaec de la Tour de Franque Villeneuve Raw milk
Daniel Simondi Céreste Melon
Distilleries de Provence Forcalquier Henri Bardouin Pastis
Euro Vanille France Madagascar Vanilla
Frédéric Soula L'Isle sur Sorgue Wild strawberry
From our garden Céreste Rosemary
Grand-Marnier Paris Grand-Marnier
J. Charre Peyruis Olive oil
Jean-Luc Payan Reillanne Organic Lavender honey
José Noé – Azienda Agricola Papa dei Boschi Piemonte, Italia Piemont Nuts
La Source aux Fruits Drôme Fresh raspberry
Maison Thiercelin Paris Madagascan vanilla, Raz-El-Hanout
Marcel Richaud Candied Fruit artisanal factory Apt Calisson d'Aix
Marion Peyric Céreste Fresh mint, Carott, Beetroot, Tomato, Organic Thyme
Marrons Imbert Aubenas Chestnut
Martine and Didier Caron Sigonce Saffron
Olivier Curel Saint-Saturnin Les Apt Sour Cherry
Olivier de Loisy – Chocolaterie de l’Opéra Chateaurenard Chocolate, Cocoa, Gianduja
Olivier Morello Saint-Saturnin Les Apts Apricot
Patrick Augier Saint-Saturnin Les Apt Organic Florina Apple
Royal Moka Apt Kenya coffee
SCEA Les Jonquiers Apt Cherry
Sicoly 475, Route de Mornant 69440 Saint Laurent d'Agny Vine peaches, Vine Nectarin
Sylvie Augier – Domaine de Séoule Saint-Saturnin-lès-Apt Organic Burlat cherry
Thibault Grégoire – EARL Le Pont Saint-Saturnin-lès-Apt Cléry Strawberry
Vincent Dromel – La Loubatière Sault Organic Lavender
We have some discrete friends who grow truffle oaks :-) Cadenet Luberon black truffle (Tuber Melanosporum)