Provençal Saffron ice cream
Saffron is considered the "Red Gold of Provence". We infuse pistils which we get from Didier and Martine Caron from Sigonce and get this pale yellow subtle ice cream which ravishes all the fans of spices.
Our Partners & Producers :
- • Damien Motte – Gaec de la Tour de Franque, Villeneuve
- • Martine and Didier Caron, Sigonce
Availability : All year long
Allergens : lactose, oeuf